Whether light or dense, subtle or sticky-sweet, cakes are a great showcase for fall's star fruit. Hannah Walhout is freelance writer-editor formerly on staff at Food & Wine. She was also, for many ...

If you want to satisfy your sweet tooth and use up a bunch of freshly picked apples while you’re at it, look no further than this easy apple and caramel self-saucing pudding. Serve it fresh from the ...