Capital-E easy vegetarian dinners: miso-mascarpone pasta, sheet-pan japchae and everyday dal. By Tanya Sichynsky Credit...Kelly Marshall for The New York Times. Food Stylist: Samantha Seneviratne.
Serve up an easy-to-make meal at your next summer gathering — just pick one (or more) of these appetizers, entrées and desserts! Since there’s little to no cooking required, you won’t have to heat up ...
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