Bamboo is one of the most potent symbols in Chinese culture, representing longevity, durability and flexibility and it has long been associated with moral integrity. Thus, the art of carving bamboo ...

Art Made from Books: Altered Sculptured, Carved, Transformed, released this month by Chronicle Books, is a collection of incredibly detailed works by more than 25 artists who use books as their medium ...

LA CANADA FLINTRIDGE, Calif. (KABC) -- Pumpkin carving for Halloween is nothing new, but a team of artists at Descanso Gardens in La Cañada Flintridge is taking the craft to another level. The new ...

Shari Staiduhar added a new highlight this week to her long career as a chainsaw carving artist. She did that by making her first appearance as a featured performer at the Lake County Fair. Staiduhar, ...

They say you can't have your cake and eat it, but it's more than possible to have your avocado and carve it. Half of it, anyway. Food sculptor and artist Daniele Barresi has proved it. That finely ...

When last winter’s wind storms whipped the tall ponderosa pines in Bert and Betty Wolfrum’s backyard, they thought the trees might blow down. The tops of the three trees were already split and the ...

A boy carves floral patterns into a watermelon during a fruit and vegetable carving competition (AFP) Bangkok, Thailand: It is a royal tradition that has proved bountiful through the ages and one that ...

It’s easy to see why Takehiro Kishimoto, chef by day and food carving Instagrammer by night, has amassed a huge social media following. His creations are simply stunning. The Kobe-based Japanese chef ...

ONGOLE: Dasari Srinivasulu (31) a lower middle class youth from Bapuji Colony in Tangutur mandal of Prakasam district was a high school dropout. Due to his family financial troubles, he left school at ...

Crave freelancer Tim Hornyak is the author of "Loving the Machine: The Art and Science of Japanese Robots." He has been writing about Japanese culture and technology for a decade. E-mail Tim. The only ...

It's a boneless, skinless, bite-size world, a world of tenders, cutlets, nuggets and morsels, where speed and convenience hold sway. The magnificent prime rib with bones as thick as hammer heads has ...