Since I can remember, my father never belonged in the kitchen. The man could burn water. In fact, the only time he’d really shine was whipping up a colcannon. This traditional Irish dish is a cozy ...

Add Yahoo as a preferred source to see more of our stories on Google. Since I can remember, my father never belonged in the kitchen. The man could burn water. In fact, the only time he’d really shine ...

Folklorist Michael Fortune explores the traditions surrounding the nation's most beloved Halloween dish... Hallowe'en night has gone by many different names across Ireland, often inspired by the food ...

Often my recipes begin with a trip to the markets or a flourishing veggie patch. But this week they started with my ...

These Irish Halloween recipes are centuries old, but are still wholesome and delicious for all your spooky costumed party monsters! Hosting a Halloween party? You'll have to get some real food into ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...

Oíche Shamhna (Halloween) is here! While many people associate Halloween with ghost stories and trick-or-treating, the Irish have a unique relationship with the holiday. Samhain is an ancient Irish ...

Many recipes call for only the white parts of the leek, but the green leaves have a cabbagey flavour that’s just tops, says the cookbook author The Australian calendar might say spring, but, in my ...

Colcannon inspires this buttery casserole of mashed potatoes, kale, Cheddar and baked eggs from Melissa Clark. By Melissa Clark You don’t have to be Irish to appreciate St. Patrick’s Day, especially ...

It's St. Patrick's Day and the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on Thursday, ...