I feel you: There's something about the word "curry" in a recipe title that might make you swipe left. You might think that it's going to take a lot of time, or require a bunch of of ingredients that ...

Here's a really easy curry recipe that packs lots of flavour and uses only a handful of simple ingredients. The main base of ...

On a recent rainy day, my friend Sonoko Sakai warmed up a pot of Japanese chicken curry to have for our lunch. While the rain drizzled outside, the curry simmered away in her clay pot. The spices, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Only 5 ingredients. There’s no long list of ...

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it’s actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients such as ...

Japanese-style curry is built on a savory sauce that contains vegetables and a bit of sweetness from mirin and fruit. It differs from Indian curries primarily because it is based on mild curry powder ...