When I was growing up, I remember my mother not being happy in early December over the fact that my father was a good shot and had just harvested a deer. That meant she would have to come up with a ...

Deer meat isn’t your traditional holiday ham for a Christmas dinner, but a local meat processor in Galax was handing out bags ...

If you’ve got deer meat on hand and want something quick, bold, and full of flavor, this venison stir-fry recipe is your go-to. It’s a delicious way to turn lean deer meat into something tender and ...

Venison is a common subject of conversation wherever big game is hunted, and for good reason. It comes in assorted flavors— some good, some not so good. Many factors contribute to venison’s quality.

Middle Tennessee deer processors are hard at work this time of year, taking thousands of deer harvested by hunters and turning those kills into frozen steaks, ground meat and sausages. Jim Flowers has ...