Tasting Table spoke with Geoffrey Zakarian at the New York City Wine & Food Fest and asked for his expert advice on how to ...

If you're still making bacon in a frying pan, I'm sorry to tell you, but you're doing it wrong. When you put bacon in a pan, ...

If you’ve ever been hit by splattering grease, you know what a pain frying bacon can be. Cooking it in the oven eliminates that risk but still leaves you with a big mess to clean up. Fortunately, your ...

Bacon is delicious when it's made right, but it can turn out soggy if you bake it in the oven and don't follow this Martha ...

It’s incredibly simple yet a complete game changer. So what’s the secret ingredient? Brown butter! Guarnaschelli adds butter ...

Bacon remains a beloved ingredient in countless breakfast and lunch dishes, from a proper full English to a classic BLT sarnie. While most people tend to favour frying bacon in a pan, this approach ...

When it comes to cooking bacon, there are usually two distinct groups of people – those who like it lightly cooked and a little chewy, and those who like it deliciously crisp. If you fall into the ...

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