Think you need dairy or flour for the perfect brownie? Think again! Today, I’m sharing my secret recipe for the ultimate ...

When Amanda Shapiro, the editor of Healthyish, told me she had an idea for some really special brownies she wanted me to develop, I got a bit overexcited. Then she clarified: Not those kind of ...

I recently dined at Botanica in Silver Lake and thought the meal couldn’t get any better, but then came dessert, and I was bowled over by this insanely delicious chocolate cake with tahini. I would ...

The bitterness from the tahini, cacao nibs and buckwheat flour helps balance the sweetness of the brownies so that they eat like a chewy bar of high-quality chocolate. The mousse adds a wonderful ...

Vegetables and legumes aren’t just for savory dishes anymore—they’re part of a new healthy baking trend. Meant to mimic the texture of traditional flour and butter while adding nutrients, these ...

Nothing brought me more joy as a kid than to open my lunch bag and see the colored chocolate chips of my favorite sweet: Cosmic Brownies. They were chocolate-y, creamy, fudgy — basically everything ...

I have one perfect chocolate chip cookies recipe. One platonic ideal cheesecake. But when it comes to brownies, I will never stop making any and every new recipe I can get my hands on. I’ve made the ...

I’m always hesitant to make these kinds of declarations, but if I could only have and make one dessert for, well, forever, it would probably be a brownie. I’ve been a chocolate lover my entire life, ...

During the holiday season, there’s no better flavor combination than chocolate and peppermint. Made with whole-grain oats, applesauce, and natural sweeteners, these gluten-free brownies with a ...