If you have a good can of tomatoes or a bottle of passata, it's a good time to make tomato sauce regardless of the season. It's way better than any jarred sauce at the store. Until you've made it at ...
Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...
You can turn any tomato into tomato sauce. But one consistently turns out a rich, velvety sauce for pasta and plenty of other dishes. Making tomato sauce with fresh tomatoes is a labor of love — it ...
It finally happened! My garden finally produced enough tomatoes to make sauce. After years of my backyard harvests yielding miniscule amounts, I plucked 6 pounds of ripe fruit from the vines and ...
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