Cardamom is an aromatic spice made from the seeds of the cardamom plant. It's a relative to ginger that's often used in both sweet and savory recipes around the world, including Scandinavian countries ...

Have you ever paused after a sip of chai or a bite of sweet and noticed that warm, minty-citrus touch lingering on your ...

The typical grocer sells some 50,000 different products. The typical shopper buys the same 264 over and over again. The point of this column? To persuade you to take a second look at some of the ...

One of the most aromatic and versatile spices, cardamom has the ability to elevate even the most boring dishes to exotic heights. This star ingredient is such an integral part of Indian cuisine, ...

What it is: Cardamom is a spice that comes from a perennial bush related to the ginger family. Cardamom grows wild in India, but it is now also cultivated in Sri Lanka, Guatemala, Indochina and ...

Pumpkin spice is more than a fall flavor. Learn what’s really in the blend—cinnamon, nutmeg, ginger, and cloves—and how each ...

The typical grocer sells some 50,000 different products. The typical shopper buys the same 264 over and over. The point of this column? To persuade you to take a second look at some of the 49,736 ...

Don’t turn your nose up at spice mixes. They’re not all like the acrid lemon-pepper stuff only suitable for masking the taste of fishy, two-day-old salmon. Spice mixes have held a venerable place in ...

Cardamom is a spice I love, even though I do not use it often. I add a small amount of the ground spice when I make Danish pastries and delicate chickpea-flour cookies, and use a pod or two when I am ...

Knowing how to grow cardamom can be hugely satisfying, not only as a green fingered challenge and for the showy orchid-like ...