Pati learns running is a way of life for the Rarámuri and tries foods that fuel them. For the indigenous Rarámuri people, long-distance running through Chihuahua’s majestic Copper Canyon is a way of ...

Sunday in Mérida is a day not to miss. It is a joyous weekly celebration of food, dancing, and culture. Pati starts her day like most Meridians, at the market. After touring around and tasting the ...

Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch. In one of Chihuahua’s most remote areas, Guachochi, Pati shares a traditional Rarámuri meal with community ...

Pati also goes back to Mexico City to visit the legendary floating gardens of Xochimilco, which leads to learning about the Mexican art of cooking with flowers. This season also welcomes a select ...

When Pati Jinich resigned from her position as a policy analyst with a Washington, D.C., think tank, her colleagues thought she was leaving serious work behind. Cooking her native Mexican cuisine and ...

Pati is in San Miguel de Allende, Mexico, a pretty vacation town known for cobblestone streets, colonial architecture, art galleries and delicious eats. This week, Alan, Sami and Juju have a break ...

Chef and television host Pati Jinich has been taking viewers on an intimate tour of Mexico for 13 years with her show “Pati’s Mexican Table.” Each season, she dives deep into a region of her home ...