2 heads of frisée, green leaves removed, cut into bite sized pieces and washed In a medium sized stainless steel pot add the water, vinegar, salt, sugar and pickling spices. Bring to a boil, reduce to ...
CLEVELAND, Ohio -- Thanksgiving dinner is the perfect meal. We gather together to cook and eat the things we’ve been dreaming about all year, the unique-to-the-holiday dishes that we really could make ...
Snacking plays a big part in the casual fun of Super Bowl parties. For game day nibbles, a platter filled with cured meats and cheeses is hard to beat. I like the idea of including pickled fruit to ...
Pickled Pears, photographed Wednesday, July 22, 2020. Photo by Hillary Levin, [email protected] Yield: 4 pints 4 cups granulated sugar 2 cups plus 1 tablespoon white vinegar, divided 9 cups ...
Elise Landry, sous chef at Ca Va in Westport, holds up a vanilla pear aigre-doux, her favorite of the housemade pickles she serves at Ca Va. Pickling is a trend picking up all over the country, and ...
It's Thanksgiving week (perhaps you heard) and we will begin with a wish aimed at local restaurateurs. You whose restaurants are Chattanooga treasures if not icons, why not give us further cause for ...
Everyone sort of assumes it is the chicken. Everyone thinks that the process of pickling was invented as a way of preserving food in a time long before refrigeration, and that people who tried it ...
The past half-dozen times I’ve gone to the Safeway on 25th Street, I’ve been taunted by an incredible selection of adorable miniature pears. Seckels and Forelles? In stock for weeks upon weeks at a ...