Add oil to nonstick skillet or wok over high heat. Stir in onion; cook until wilted. Add meat; sauté until lightly browned. Add carrots; sauté 2 minutes. Add green peas and salt to taste. Stir in tofu ...

Chinese egg noodles are stir-fried until lightly crisp and seasoned with an umami-packed oyster sauce mixture in this ...

Fritters can take on both sweet and savory flavor profiles, and this edamame fritters recipe leans strongly into savory, ...

ounces bowtie pasta ▢ 1/3 cup sesame oil ▢ 2 tablespoons vegetable oil ▢ 1 to 2 teaspoons crushed red pepper flakes ▢ 1/4 cup ...

As families look for easy-to-prepare and affordable sources of protein, soy foods are increasingly in the spotlight. The nutrition profile and versatility of this plant-based protein makes it an ...

My idea behind these lettuce wraps came from the savory appetizers I’ve had in a few Chinese restaurants. To keep things meatless, I combined homemade soy chorizo with lentils and some red bell pepper ...

First, it was Hetty McKinnon making soy sauce brownies on TODAY. Then, Katie Quinn came on the show and introduced us to cheddar brownies. In both cases, the anchors reacted with a mix of shock and ...

This simple cinnamon soy latte recipe is packed with protein (without needing to use protein powder) to get your day started off right. Let’s be honest: There are times when your morning cup of joe ...

Haven’t you noticed the days are getting longer? But, the weather hasn’t been particularly spring-like to go along with this time of year. Until now. As I write this column, I can say spring, or ...