Italians love Champagne, and when they’re not drinking it, they’re trying to make their own version. Across the country, producers work with local as well as international grapes, looking to craft the ...
The soaring growth of Italian sparkling wines, especially Prosecco from Veneto, made by the transfer process, has been steady for more than a decade. The sparkling wines of Trento, made in the more ...
Beneath the cobblestones of Via Santa Croce in modern Trento, archaeologists have uncovered something remarkable—a sprawling ...