This post originally appeared on Food52. When you grow up and your taste buds fully form, the first thing to go is the Cool Whip. The benefits of real, freshly whipped cream become impossible to ...

Being lactose- and dairy-sensitive is not a walk in the park–either avoid dairy, or understand it comes with a hefty caveat. My partner is an Italian-American who hesitates to eat cheese. When I offer ...

Get ready to whip it, and whip it good — Jan. 5, 2017 is National Whipped Cream Day, and that means you're entitled to eat all the whipped cream your heart desires. I mean, to be honest, you can eat ...

Adam Perry Lang’s pumpkin pie is the size of a hubcap, its crust a thick circle of burnished pastry (“almost like a fried cannoli shell”), and the heavy cream, whipped by hand, is spiked with maple ...

Here's a recipe for Whipping Cream Pound Cake that was prepared for diners Sunday at the first "Sunday Night Dinner at Grandma’s." The series that will feature comfort recipes from grandmothers takes ...