From crispy fried chicken to sugared doughnuts, these deep-fryer recipes are easy to make at home, without special equipment ...

Once bitter and misunderstood, Brussels sprouts are now the star of the side dish scene—thanks to one surprisingly simple cooking method chefs swear by.

From smart washing machines to energy saving refrigerators, Microwaves, AI integrated ACs and immersive 4K TVs, discover why ...

Cutlets are one of the most comforting snack dishes enjoyed across the world. While in India, the popular versions include eggs and veggies, which are coated with breadcrumbs and deep-fried to ...

Rinse 450g of basmati rice under cold water until it runs clear. Fill a large saucepan with water from the kettle and place ...

For the next few months, there will be a pile of squash on the table in my kitchen. It’s the same story every year, partly ...

Discover why chefs across the country reach for the same golden butter—and what makes its rich flavor and fat content stand ...

Get the most out of your grocery budget with these 13 cooking oils that give best value per serving for every kitchen need.

Chips are a treat, whether you pick up a bag from a food stand or order them as a side dish in an upscale restaurant. The ...

What is bread? You likely don’t have to think for long, and whether you’re hungry for a slice of sourdough or craving some ...

Plenty of amazing chefs from some of the world’s top restaurants are based here, serving their lip-smacking creations daily ...

As much as we love French onion soup -- and we really do love it -- we might love the following riffs even more.