After getting her start at the U of A as a teaching assistant, Keli Shields has returned to the human nutrition and dietetics program as a member of the faculty.

Dietitians are not just end-users of AI tools. They can be cocreators, leaders, and subject matter experts on AI projects. In ...

Malnutrition is highly prevalent among patients with chronic liver disease and is nearly universal among patients awaiting liver transplantation. Malnutrition in patients with cirrhosis leads to ...

Creatine supplementation may modestly reduce depressive symptoms, but the effect is small, uncertain, and likely influenced ...

Beacon Hill Roll Call records local representatives’ votes on roll calls from the week of Oct. 27-31. There were no roll calls in the Senate last week. FINANCIAL ...

A new report examining Bexar County’s health landscape suggests instabilities and active work to address inequities spurred, ...

For this therapeutic community in Vermont’s Green Mountains, the most effective therapy model requires slowing down.

Artificial light-type plant factories are an emerging agricultural innovation that enable crops to be grown year-round in precisely controlled ...

Changes in the global trading system are causing massive disruptions and uncertainty for Canadians. The world has changed, and Canada's economic strategy must change.

Lower-body fat may lower type 2 diabetes risk, particularly in men. Discover how fat distribution affects metabolic health.

Women who consumed more ultra-processed foods (UPFs) showed distinct DNA methylation patterns, mostly reduced across key gene ...

As part of efforts to ensure effective project implementation and achievements of desired goals of the Smallholder Agriculture Development for Food and Nutrition Security, (SAFONS) ActionAid ...