From countries with growing sparkling exports to islands that are just dipping a toe into bubbly production, these wine ...

Japanese whisky, long dominated by two players, has seen an influx of new producers in recent years—and now a few standout ...

Which bottles would sommeliers and wine buyers add to their own wine cellars for aging? From Barolo and Burgundy to Riesling and Chenin Blanc, here are their ...

While screw caps are still viewed with skepticism in the U.S. market, some producers have used them for almost 30 years—and this data offers an inside look at how exactly they impact wine aging. Photo ...

Tequila might dominate the market, but domestic agave spirits are growing. Photo courtesy of the California Agave Council. Mexico has long had a global monopoly on the commercial export of spirits ...

In President Donald Trump’s new trade war, American wine and spirits importers are on the front lines. Photo courtesy of Adobe Stock and SevenFifty Daily staff. Sweeping tariffs on all imports.

Thanks to advancements in technology, newer models of mechanical harvesters are helping producers harvest higher-quality grapes. Photo courtesy of Riboli Family Wines. The stereotypical image of a ...

THC-infused beverages have a steady demand, but sales are inhibited by legal regulations. Photo courtesy of Adobe Stock and SevenFifty Daily staff. Art Nergaryan’s specialty wine and cheese shops in ...

Australian Shiraz makes more varied wine styles than most U.S. consumers realize. Photo courtesy of McHenry Hohnen. There are few grape varieties as closely linked to a specific style of wine as ...

Regenerative viticulture needs to be widely adopted to have a meaningful impact on the industry, and wineries of all sizes are weighing the costs and benefits. Photo courtesy of Jackson Family Wines.

It may be a small country (roughly the size of New Jersey), but Israel is a dynamic winemaking region distinguished by complex terroir and dramatic microclimates that range from cool high-altitude ...