Salt air, overstuffed lobster rolls, and fried clams straight from the fryer define the seafood shacks New England locals ...

Locals rave about these Friday fish fries in North Carolina, offering golden, perfectly fried fish in a welcoming community ...

A good fried fish basket is one of the most simple yet satisfying menu items at both seafood restaurants and national chains. When done right, the fish should be tender and flaky on the inside and ...

A really well-made fried fish sandwich is one of the most delicious menu items you can choose, and Americans are rightfully obsessed with the really good ones. We’re talking the freshest of white fish ...

Considering Atlanta is landlocked, it’s somewhat peculiar that seafood is just as synonymous with the city as barbecue, soul food, and chicken wings. Seafood is everywhere. From Brookhaven to Bankhead ...

When Zeke’s Fish & Chips opened in 1971 in west Fort Worth, humans were still going to the moon, teenagers were cruising Camp Bowie Boulevard in their Fords, and a generation moved to rock music from ...

Suwanee Lemon puts her spin on this beloved New Orleans dish, courtesy of contestant Coby Bailey. Apply a light but total coverage of creole mustard to the fish filets. Be generous but do not over ...

Crispy, golden, flaky, and sandwiched between soft buns. Fried fish sandwiches are the unsung heroes of American comfort food. From seaside shacks to inland diners, each region puts its own spin on ...

We don’t think we’re being extra when we say: the air fryer has truly revolutionized our daily cooking routine. These compact, shockingly versatile cookers can do everything from reheating leftovers ...

Craving something crispy and flaky? We found the best fried fish sandwiches in every state worth planning a stop for. You’ll find them at roadside shacks and popular local spots serving big flavors.