After getting her start at the U of A as a teaching assistant, Keli Shields has returned to the human nutrition and dietetics program as a member of the faculty.

Dietitians are not just end-users of AI tools. They can be cocreators, leaders, and subject matter experts on AI projects. In ...

Cancer Cachexia presents market opportunities in drug development, with 15+ companies and 20+ drug candidates in various clinical stages. Focus areas include targeting inflammatory pathways and ...

As the holiday season approaches, Pennington Biomedical Research Center is sharing tips and advice to help families enjoy ...

Thousands of packaged food products on Australian supermarket shelves may still contain industrial trans fats (iTFAs), ...

Artificial light-type plant factories are an emerging agricultural innovation that enable crops to be grown year-round in precisely controlled ...

Changes in the global trading system are causing massive disruptions and uncertainty for Canadians. The world has changed, and Canada's economic strategy must change.

Lower-body fat may lower type 2 diabetes risk, particularly in men. Discover how fat distribution affects metabolic health.

As part of efforts to ensure effective project implementation and achievements of desired goals of the Smallholder Agriculture Development for Food and Nutrition Security, (SAFONS) ActionAid ...

Dunin describes centers on nervous system regulation, supporting leaders in cultivating a grounded, calmer internal state so they can make decisions from clarity rather than urgency.

Vitamin D sits at the intersection of bone, muscle, immune health, and overall metabolism. Researchers have asked a simple ...