Baking a box cake should be easy, right? Watch as this pastry chef attempts a cake roll using a box mix, with some substitutions, and ends up with an ugly but tasty result.
With at least 15 grams of protein per serving, you’ll want to make these egg-free toast, oats and smoothie recipes all winter ...
Linzer cookies are some of the most beautiful treats to brighten your holiday spread. If you’ve never tried making these ...
Dearly beloved, we are gathered here today for a celebration of life... with treats! Cherished great-grandmother and ...
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Chocolate recipes everyone craves this season

Chocolate has a way of fitting perfectly into any season, whether you’re craving something warm and comforting or cool and ...
Out of the hundreds of recipes published on EatingWell this year, these dinner, dessert and snack recipes stood out to ...
Nutrition and health expert Joy Bauer joins TODAY to share recipes for three better-for-you versions of breakfast classics to ...
Get festive with timeless classics and new favorites, from sugar cookies and mandelbrot to tortellini dolci and marranitos.
Believe it or not, you only need four ingredients (flour, cream cheese, butter, and your favorite flavor of fruit jam) to ...
Try these simple ingredient swaps, recommended by chefs, if you want to indulge over the holidays without sacrificing your ...
“Shortbread, butter cookies, peanut butter cookies, and those bakery-style thumbprints all do beautifully in a cold oven,” she said. “Starting cold keeps the fat firm a little longer, so the cookie ...
From Ayurveda to medical science, fruits are proven to be an integral part of a balanced diet. But did you know that fruits ...