Vegan Yachaejeon are savory Korean vegetable pancakes made with a simple batter of flour, water, and cornstarch, filled with fresh vegetables like zucchini, carrot, and onion. The pancakes are ...

Skip the crowds and taste Utah like a local. These under-the-radar restaurants are the state’s best-kept secrets.

Rub the vegan beef flank with olive oil, salt, and pepper. Roast in the same oven for 8–10 minutes, until cooked through. Slice into thin pieces. Top each warm galette with sliced flank, drizzle with ...

The vegan eggplant pesto sandwich combines roasted eggplant, fresh basil pesto, and creamy vegan cheese on toasted sourdough.

You might be surprised to find that many Thanksgiving recipes you already enjoy are vegan. Recipes like roasted acorn squash, ...

With decorations, lights, and a whole host of festive menus the Welsh capital feels ready for cosy meet-ups with mulled wine ...

For brunch or lunch make this sizzling tofu, kale and black bean toast. It's high in plant protein and it's naturally ...

What’s in it? This one is brand new for Christmas 2025 and sees a soft brioche bagel filled with brie, rashers of applewood ...

Brown Rice Tokyo review of vegan and organic restaurant in Omotesando with pictures of menu with prices, steamed vegetables, ...

The Christmas Day lunch, as even the most inattentive viewer of Eastenders will have grasped, is an emotionally charged ...

These soups have at least 20% of the DV of two or more nutrients like vitamin A, vitamin C, vitamin E and zinc to help ...