We have been in the information age for some time now. When we order food, we want to know when it’s being prepared, if our delivery person is on site, when the food is on the way, where it has reached, how long it will take, how to reach the delivery person, and more. It almost seems funny to think how we were even managing before without knowing all this! If that’s the case with food, then our health and vitals are far more important! Enter our first guest, CEO of Human Edge Enterprises, a med