Scaloppine di pollo al limone. Chicken Scaloppine in a lemon butter wine sauce. A quick and tasty meat dish for busy weeknight meals, or when entertaining always a crowd pleaser. You can use chicken or veal. Pound the fillets, season them, and dredge in flour. Then fry in evo oil a few minutes a side. Remove from the pan, add butter, then white wine, swirl pan, then add the chicken back to the pan. #foodinspiration #homecooking #whatsfordinner #italianfood #italianeats #scaloppine