The “Canadian” Pizza: A standard order in many places features pepperoni, mushrooms, bacon, and lots of cheese, often with a thicker crust. Regional Variety: Montreal: Known for “All-Dressed” (pepperoni, mushrooms, green peppers), toppings under the cheese, and a dense, soft-edged crust. Windsor: Features a medium-thin, crispy cornmeal crust, canned mushrooms, and locally made mozzarella. Ottawa: Greasy, thick crust, sweet sauce, crispy cheese, with toppings under the cheese. Unique Creations: P

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