Cheesy Garlic Shrimp Empanadas Golden, flaky on the outside… creamy, garlicky, cheesy shrimp filling on the inside. Perfect for parties, snacks, or a seafood dinner idea! 📝 Ingredients (Makes 10–12 empanadas) For the Filling: 1 lb (450g) shrimp, peeled, deveined, and chopped 3 cloves garlic, minced 1 tbsp olive oil or butter ½ small onion, finely diced ½ tsp paprika ½ tsp black pepper ½ tsp salt (adjust to taste) ½ tsp chili flakes (optional) ½ tsp dried oregano ½ cup shredded mozzarella cheese

Shrimp Empanadas Golden empanadas are filled with a savory shrimp and tomato sofrito mixture, enriched with melted cheese and encased in tender dough that fries to a crisp, blistered finish. Precise cooking keeps the shrimp succulent while building deep, aromatic flavor. 🛒Ingredients : For the Empanada Dough 1/2 cup cold water 1 large egg 1 large egg white 1 tsp vinegar 3 cups all purpose flour, plus more as needed 1 tsp kosher salt 3 tbsp shortening For the Shrimp Filling 8 oz chunky tomato sa